BANANA OATS CHOCOLATE CHIP COOKIES | CHOCOLATE CHIP COOKIES

Banana Oats Chocolate Chip Cookies are extremely easy and its can be made well within under 30 mins. It has no butter, flour, sugar or egg. Banana binds everything together. Just mash bananas, add oats, honey, coconut and chocolate chips. mix and form a dough. make small balls out of it and flatten it and bake for 15 to 18 minutes.

Easy, healthy Banana Oatmeal Cookies with Chocolate Chips are Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving for food. These cookies are the best of both worlds. They are the perfect combination of banana bread and an oatmeal cookie.

This bite sized cookies are eggless, flourless, sugarless and butter less and is made in 25 minutes. Perfect treat for kids and adults to enjoy.

INGREDIENTS FOR COOKIES

·         2 Medium Bananas

·         25 Grams Desiccated Coconut

·         125 Grams Rolled Oats

·         80-100 Grams Chocolate Chips

·         2 Tbsp Honey

 

INSTRUCTIONS TO MAKE BANANA OATS CHOCOLATE CHIP COOKIES

1.       Mash the bananas in a large bowl with a fork until its almost smooth and not lumpy with chunks of bananas.

2.       Now add in the oats, coconut, honey, and chocolate chips to the mashed bananas.

3.       Fold together everything up until it comes together and forms a rough dough.

4.       Form small balls and flatten it into discs and keep them in a baking sheet lined with baking paper one by one.

5.       Preheat the oven to 180 C or 350 F.

6.       Line a baking tray with parchment/baking paper.

7.       Bake the cookies for 15 to 18 minutes until it is golden and crisp on the outside, it will be soft and chewy on the inside.

8.       Remove from oven and let stand 1 minute.

Let the Banana Oats Chocolate Chip Cookies cool and serve. These cookies keep well for 2 days after baking when kept in an airtight container.

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